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Friday, May 8, 2009

fondant wedding cake

Fondant cake ideas are numerous and ultimately gorgeous! A fondant wedding cake is often decorated with flowers, leaves, bows, pearls, and other objects formed from either rolled fondant or sugar paste (same as gum paste), a fondant-like mixture. Most fondant wedding cakes are white, but fondant can be tinted to any color, or brushed or sprayed with edible luster or sparkle dust (these can be ordered online). It's also possible to paint on fondant cake decoration using an artist's brush and food-grade dyes.

fondant wedding cakefondant wedding cake

Tiered fondant wedding cakes made to mimic stacks of wedding gifts are a perfect example of a creative fondant cake idea and how fondant cake decorating can create an illusion. These are so smooth it's hard to tell them from the real thing, and the added details really stand out.

A fondant wedding cake is a perfect choice for a theme wedding. For example, fondant can be made to mimic tooled leather for a western themed wedding. Cut-outs can be created in any shape, and painted any color. A nautical or beach cake might feature frolicking dolphins, seahorses, or tropical fish. A cake for an Irish or Scottish wedding could be circled with Celtic knots. Or how about a winter cake adorned with glistening snowflakes? Using fondant, it would even be possible to reproduce the red silk brocade of a Chinese wedding gown.

fondant wedding cake
Fondant cake decorating is the right choice for cakes made to mimic objects because the details can be worked to look real. This would be particularly handy for a groom's cake, which is typically less serious than the wedding cake and usually designed to reflect his career or favorite pastime.

fondant wedding cake
For something different, have your baker cut individual squares of cake and ice them with fondant. Ribbons sculpted from white chocolate tinted pink and flavored with raspberry extract (also available online) could be added. Stacked together, the cakes would be a conversation piece, and you'd avoid the problem of messy cutting.

fondant wedding cake
If your reception will be held in hot weather, fondant icing is a good choice. Never refrigerate a fondant-covered cake. Store it at cool room temperature for up to three days. Fondant-covered cake does not freeze well. The icing can crack apart or become soggy. If you plan to save your top tier for a later date, you may want to remove the fondant icing first.

Fondant cake ideas awaken the imagination. Fondant cake decorating will cost a bit more than the alternatives, but the design possibilities it will open up for your fondant wedding cake far outweigh any extra expense.
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